Comments on: Japanese Sweet & Sour Fried Aubergine http://www.sugarbar.org/blog/2009/02/07/japanese-sweet-sour-fried-aubergine/ casual dining, cooking, travelling & unbottled banter Tue, 07 Sep 2010 16:23:55 +0000 hourly 1 http://wordpress.org/?v=3.0 By: Japanese eggplants with sweet and sour sauce | Food-4Tots l Recipes for Toddlers http://www.sugarbar.org/blog/2009/02/07/japanese-sweet-sour-fried-aubergine/comment-page-1/#comment-8877 Japanese eggplants with sweet and sour sauce | Food-4Tots l Recipes for Toddlers Wed, 03 Jun 2009 15:45:06 +0000 http://www.sugarbar.org/blog/japanese-sweet-sour-fried-aubergine/#comment-8877 [...] Recipe adapted and modified from The Sugar Bar. [...] [...] Recipe adapted and modified from The Sugar Bar. [...]

]]> By: Dee http://www.sugarbar.org/blog/2009/02/07/japanese-sweet-sour-fried-aubergine/comment-page-1/#comment-5810 Dee Thu, 12 Feb 2009 01:14:33 +0000 http://www.sugarbar.org/blog/japanese-sweet-sour-fried-aubergine/#comment-5810 Ooh, this will go down really well with the boys. With rice, definitely. And glazed salmon, you think? (It's 9am and I'm already thinking dinner!) Me want pretty snow! It was unbearable in Australia, and it's just as bad here. Moan. Grumble. Whine. Ooh, this will go down really well with the boys. With rice, definitely. And glazed salmon, you think? (It’s 9am and I’m already thinking dinner!)

Me want pretty snow!
It was unbearable in Australia, and it’s just as bad here. Moan. Grumble. Whine.

]]> By: diva http://www.sugarbar.org/blog/2009/02/07/japanese-sweet-sour-fried-aubergine/comment-page-1/#comment-5798 diva Wed, 11 Feb 2009 15:48:42 +0000 http://www.sugarbar.org/blog/japanese-sweet-sour-fried-aubergine/#comment-5798 lk: Oh I hope this recipe will work for you. You can reduce the amount of rice vinegar if you want a less sharp, piquant flavour! :) Happy Valentine's Day to you too lk. Have a really good one. xx lk: Oh I hope this recipe will work for you. You can reduce the amount of rice vinegar if you want a less sharp, piquant flavour! :) Happy Valentine’s Day to you too lk. Have a really good one.

xx

]]> By: lk http://www.sugarbar.org/blog/2009/02/07/japanese-sweet-sour-fried-aubergine/comment-page-1/#comment-5760 lk Tue, 10 Feb 2009 17:14:21 +0000 http://www.sugarbar.org/blog/japanese-sweet-sour-fried-aubergine/#comment-5760 I have always searching a good recipe for aubergine as my son is quite picky on this veggie. Yours looks simple and delicious. Will try it out soon. Your heart-shaped rice reminds me that Valentine is around the corner. Hehehe! Happy Valentine Day! Btw tks for dropping by at my blog. ;) I have always searching a good recipe for aubergine as my son is quite picky on this veggie. Yours looks simple and delicious. Will try it out soon. Your heart-shaped rice reminds me that Valentine is around the corner. Hehehe! Happy Valentine Day! Btw tks for dropping by at my blog. ;)

]]> By: diva http://www.sugarbar.org/blog/2009/02/07/japanese-sweet-sour-fried-aubergine/comment-page-1/#comment-5752 diva Tue, 10 Feb 2009 12:20:08 +0000 http://www.sugarbar.org/blog/japanese-sweet-sour-fried-aubergine/#comment-5752 Tartelette: aubergine sounds pretty fancy-smanshy doesn't it? LOL. oooohhh, if u had been there with me it would've been fun. The sludge taking us both down to the ground. Think i need some of your gorgeous pudding, sweets and desserts to cheer me up Tartelette. Marc@NoRecipes: oh i love it when it all looks so clean. It's just breathtaking. Thank you. The mould was actually a heartshaped baking measuring cup, turned out just fine didn't it? Love the new blog, marc! I like the concept and the pictures are still wonderful. It'll be very helpful for people unfamiliar with the ingredients you've used ;) Maya: puddle season = wellingtons. Ah. If only I had some, it would be fun jumping in the puddles like Paddington bear! thank you :) xx Tartelette: aubergine sounds pretty fancy-smanshy doesn’t it? LOL. oooohhh, if u had been there with me it would’ve been fun. The sludge taking us both down to the ground. Think i need some of your gorgeous pudding, sweets and desserts to cheer me up Tartelette.

Marc@NoRecipes: oh i love it when it all looks so clean. It’s just breathtaking. Thank you. The mould was actually a heartshaped baking measuring cup, turned out just fine didn’t it? Love the new blog, marc! I like the concept and the pictures are still wonderful. It’ll be very helpful for people unfamiliar with the ingredients you’ve used ;)

Maya: puddle season = wellingtons. Ah. If only I had some, it would be fun jumping in the puddles like Paddington bear! thank you :)

xx

]]> By: Maya http://www.sugarbar.org/blog/2009/02/07/japanese-sweet-sour-fried-aubergine/comment-page-1/#comment-5751 Maya Tue, 10 Feb 2009 11:42:01 +0000 http://www.sugarbar.org/blog/japanese-sweet-sour-fried-aubergine/#comment-5751 It is puddle season here in NY - yikes! Adorable heart shaped rice and the eggplant looks beautiful :) It is puddle season here in NY – yikes! Adorable heart shaped rice and the eggplant looks beautiful :)

]]> By: Marc @ NoRecipes http://www.sugarbar.org/blog/2009/02/07/japanese-sweet-sour-fried-aubergine/comment-page-1/#comment-5744 Marc @ NoRecipes Tue, 10 Feb 2009 05:55:54 +0000 http://www.sugarbar.org/blog/japanese-sweet-sour-fried-aubergine/#comment-5744 LOL I got lulled into moving to New York because they had a record snowfall the day I arrived and everything was so white and pristine and there were no cars or crowds anywhere to be seen. I guess you could say I had the snow pulled over my eyes. Anyway your heart shaped rice is cool and the eggplant look good:-) Speaking of posting the same ingredient, I just posted about katsuobushi (bonito flakes) on my new blog today. LOL I got lulled into moving to New York because they had a record snowfall the day I arrived and everything was so white and pristine and there were no cars or crowds anywhere to be seen. I guess you could say I had the snow pulled over my eyes. Anyway your heart shaped rice is cool and the eggplant look good:-)

Speaking of posting the same ingredient, I just posted about katsuobushi (bonito flakes) on my new blog today.

]]> By: Tartelette http://www.sugarbar.org/blog/2009/02/07/japanese-sweet-sour-fried-aubergine/comment-page-1/#comment-5736 Tartelette Tue, 10 Feb 2009 02:17:04 +0000 http://www.sugarbar.org/blog/japanese-sweet-sour-fried-aubergine/#comment-5736 Your writing is flipping genius dear, I swear I was there with you trying to look half as good in oversized men shirt, legging andcovered in sludge :) You bad a$$ you! Aubergine sounds so much nicer than eggplant...and the dish sounds delicious! Your writing is flipping genius dear, I swear I was there with you trying to look half as good in oversized men shirt, legging andcovered in sludge :)
You bad a$$ you!

Aubergine sounds so much nicer than eggplant…and the dish sounds delicious!

]]> By: diva http://www.sugarbar.org/blog/2009/02/07/japanese-sweet-sour-fried-aubergine/comment-page-1/#comment-5724 diva Mon, 09 Feb 2009 20:07:38 +0000 http://www.sugarbar.org/blog/japanese-sweet-sour-fried-aubergine/#comment-5724 Holly: thank you :) i was pretty eager to use heartshaped moulds for the rice and it turned out well. very pleased about it. Laura@Hungry and Frozen: I totally agree! Aubergines are good for you and all, adds to your daily vegetable count. But then you cook it in so much oil and it kinda defeats the purpose. LOL. thanks! I used to read babysitters club in primary school but i did it mainly to fit in with the crowd. Never really paid attention to the characters or the plot for the matter, but i kinda get what you mean! Such a high school-y thing to say HAHA. xx Holly: thank you :) i was pretty eager to use heartshaped moulds for the rice and it turned out well. very pleased about it.

Laura@Hungry and Frozen: I totally agree! Aubergines are good for you and all, adds to your daily vegetable count. But then you cook it in so much oil and it kinda defeats the purpose. LOL. thanks! I used to read babysitters club in primary school but i did it mainly to fit in with the crowd. Never really paid attention to the characters or the plot for the matter, but i kinda get what you mean! Such a high school-y thing to say HAHA.

xx

]]> By: Laura @ Hungry and Frozen http://www.sugarbar.org/blog/2009/02/07/japanese-sweet-sour-fried-aubergine/comment-page-1/#comment-5719 Laura @ Hungry and Frozen Mon, 09 Feb 2009 18:40:19 +0000 http://www.sugarbar.org/blog/japanese-sweet-sour-fried-aubergine/#comment-5719 "I’d decided to wear a new man-size white shirt over black leggings under my black coat." - that is such a Claudia from the Baby-Sitters Club thing to say! Totally sucks about the sludge on your shirt, I hate it when that happens - especially early in the day. It barely snows in New Zealand, (at least, not in the North Island) so snow was the BIGGEST novelty for me when I was in the UK. That aubergine looks gorgeous. I just wish someone would invent a way to cook it without oil! The sauce sounds delish :) “I’d decided to wear a new man-size white shirt over black leggings under my black coat.” – that is such a Claudia from the Baby-Sitters Club thing to say! Totally sucks about the sludge on your shirt, I hate it when that happens – especially early in the day. It barely snows in New Zealand, (at least, not in the North Island) so snow was the BIGGEST novelty for me when I was in the UK. That aubergine looks gorgeous. I just wish someone would invent a way to cook it without oil! The sauce sounds delish :)

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