**Disclaimer: THIS IS REALLY PANNA NOTTA.
I’ve been wanting to make panna cotta for ages! Cream on its own is fantastic. Cooked, set, sweetened cream is miles better. Honest and uncomplicated, accompanied with the fresh taste and flavour of berries of your choice, sometimes chocolate or caramel sauce, panna cotta is one of those things you […]

Got muffins?
I bet most of you agree the Americans sure know their pancakes and muffins. Cakespy recently posted up a showdown between the muffin and cupcake. For more questions and her awesome debate (and pictures) of this epic facedown, check out her site through the link above.
On days where I’m plagued with melancholic notions of […]

The day starts with baking - Lemon Blueberry CakeAnd breakfast was a yummy bowl of prawn mee & a treat from the pops - hainanese curry puff.
The loaf cake was up to standards. Nothing beats a good lemon cake that’s just bout moist enough. The blueberries chase away any bitterness from my overdosing of lemon […]

A couple of weeks back, I made a Chocolate Blueberry Loaf Cake for my Marshall group of fellow scholars but was unable to attend the dinner gathering & bring along my sweet goody. The cake turned out really great. I was afraid it might taste a little strange cos of the wet blueberries which I’ve […]