Carrot cakes are really adored because of the cream cheese icing. Like Sam says, carrot cake is only good with cream cheese icing so never ever try looking for a healthy carrot cake and really, don’t be deceived by the ‘carrot’ in the name because this cake is packed with all the goodness of […]
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Mel’s Gramma’s Carrot Cake
» by diva February 27th, 2006 at 2:58 pm » Comments (3)
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Kid Diva loves food; rock, alternative, electro, funkie house, disco & new wave revival music; pop art & odd photography; surrealism; Macintosh; digs Vivienne Westwood, Balenciaga & Jun Takahashi; shoes; pubs; electric guitars; Japan. She's 21 and an English Lit & Lang geek. For now, she thinks she specializes in Postmodernism, Gender Studies and a tiny bit of French Philosophy & Art History. A novel is currently underway as well.
Here is a food spy of the sweet, the savoury, the alcoholic and the chocolatey. Based in Birmingham, England and Singapore, this foodie doesn't believe in permanent dieting or freaky eaters. Her blog presents her collection of kitchen trials, tried and tested recipes and a mapping of her exploration through the Brave New World of food.
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