Warning: these cupcakes are well LUSH!
Going over the top? It did occur to me that that might happen, but I wanted to recreate the Japanese dorayaki. Sweet flat pancakes with a sweet paste filling, ranging from red bean to green tea to peanut, these pancakes were the love of my life in high school. Easy […]

I am a wally brain. The white buttercream you see was originally meant to be cinnamon flavoured, but idiot that I was - I’d forgotten about it completely only at the moment I’d piped it onto the cupcakes! But it turned out good because it kept things simple. The next disappointment was the almost-unnecessary addition […]

The beginnings of the alcohol collection. Finally! This is heaven babe. Sam has always talked about adding that dash of gin, or kahlua, or brandy into biscuits and cakes and i’ve never got round to doing it because i think i’m a whimp (so you’ll find out when you read more) and besides, no one […]

Today was Baking Day with Sam! And mo. We started out with the Espresso Cupcakes. We used instant coffee granules instead because we couldn’t find espresso but the recipe still turned out really great.

The cupcake was very light and fluffy which was great. The coffee taste came out really well although we didn’t use […]